Cow Ghee
- Milk Fat from Cow’s Milk
- Strengthens the immune system
- Enhances the flavor of the food!
- Improves digestion by stimulating the secretion of acid
- Rich in antioxidants
- Balances Vata, Pitta & Kapha the Ayurvedic Doshas in the body
- Heals the body from within
- Provides overall nourishment
- Relieves constipation
- Non-allergic
Product Description
Key Ingredients
About the Product
Patanjali Cow Ghee is your 100% natural superfood. Rich in nutritive properties, this is an ideal diet to be incorporated into your daily food habits. Since ancient times cow ghee has been known to increase memory, intellect, digestion power, Ojas, Kapha and good fat in the body. Regular consumption of ghee or inclusion of ghee as part of the diet, helps in overall well being. Since it is enriched with the goodness of cow milk, Patanjali Cow milk is easy to digest and aids in hormone synthesis as well as cell membrane strengthening. It also aids in the enhancement of intelligence and memory ability. Patanjali cow ghee, a sustainable Ayurvedic product boosts your body's vitality and cleanses it.
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Serving the Mankind through Ayurveda
The company was set up with the motto to bring a wave of Ayurveda and healthy living with a blend of modern technology for development of rural and urban India. Patanjali has witnessed an ever increasing demand in the number of consumers since its inception and this led to Patanjali becoming one of the fastest growing FMCG in India. It aims at the establishment of a healthy society using Ayurveda and Yoga.
Patanjali
Research Institute
Gau Sanvardhan
Health
Yog Seva
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